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When he first started playing golf, Ricardo Sosapavon found little, if any, information in books that would actually help a beginning golfer-most books were too technical for the beginner or assumed the reader already has some familiarity with the game. This became the inspiration for I Love Golf! A Survival Guide for Beginners, a well-crafted, fun, and easy-to-understand golf instructional for anyone who is new to the game. I Love Golf! is written in a fun and informative way-golf lingo and concept are translated into every-day language so the reader can easily understand, and starts at the very beginning, giving detailed explanations of basic concepts such as: A thorough explanation of the game Easy-to-understand instructions and diagrams Suggestions on how to avoid embarrassment as a beginner Great anecdotes from the author's experiences as a golfer Tips for mastering the mental game I Love Golf! is the perfect book for anyone who wants to learn the game."
'I started writing this book after I found myself trying to juggle two seemingly opposing things- I wanted to provide good, nutritious food for myself and my family, while also watching my dollars when I went to the supermarket.' More and more people are becoming interested in eating well and understanding where their food comes from. But where to start? Organic, free-range, local, sustainable- the choices can be overwhelming - and seriously expensive. In this revised and updated edition of her 2010 classic, Frugavore, Melbourne-based nutritionist and food journalist Arabella Forge shows that it needn't be so difficult. Nutrient-Dense Food on a Shoestring provides hands-on, practical advice on how to develop a new way of living, proving that frugal eating can also be delicious and fun. Learn how to access quality produce straight from the source, rediscover forgotten cooking techniques and create your own kitchen garden complete with compost heap and chicken coop. Packed with recipes, resources, tips and tricks, Nutrient-Dense Food on a Shoestring is a foolproof guide to living and eating well. Before you know it you'll be enjoying delicious, sustainable meals and feeling healthier, happier - and even a little richer for it.
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